|Question 25Verbal

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While researching a topic, a student has taken the following notes:
• Asparagus is a vegetable that contains ascorbic acid, an essential nutrient for humans.
• Every 100 grams (g) of asparagus contains 6 milligrams (mg) of ascorbic acid.
• Many animals can make ascorbic acid in their bodies, but humans cannot.
• Humans must get ascorbic acid from foods, including fruits and vegetables.
• Ascorbic acid is also known as vitamin C.
The student wants to provide an example of a vegetable that contains vitamin C. Which choice most effectively uses relevant information from the notes to accomplish this goal?
Humans cannot make ascorbic acid in their bodies, but they can get it from foods, such as vegetables, for example.
A
Many animals can make ascorbic acid, which is also known as vitamin C, in their bodies, but humans cannot.
B
Vitamin C, also known as ascorbic acid, can be found in asparagus as well as other vegetables.
C
Since humans cannot make vitamin C in their bodies, they must get it from food.
D