While researching a topic, a student has taken the following notes:
- Asparagus is a vegetable that contains ascorbic acid, an essential nutrient for humans.
- Every 100 grams (g) of asparagus contains 6 milligrams (mg) of ascorbic acid.
- Ascorbic acid is also known as vitamin C.
- Many animals can make ascorbic acid, which is also known as vitamin C, in their bodies, but humans cannot.
- Since humans cannot make vitamin C in their bodies, they must get it from food.